Ụlọ ọrụ na-ebunye osisi cinnamon ogbugbo na-ewepụ cinnamon ntụ ntụ polyphenol
Okwu mmalite
Cinnamon polyphenols bụ klaasị ogige polyphenolic ewepụtara na ogbugbo cinnamon. Cinnamon polyphenols gụnyere cinnamaldehyde, cinnamic acid, cinnamamide na ihe ndị ọzọ. Cinnamon polyphenols nwere ụfọdụ antioxidant na mgbochi mkpali mmetụta, n'ihi ya, a na-eji ọtụtụ ebe na nkà mmụta ọgwụ, ntecha, ahụike ngwaahịa, nri na ndị ọzọ ubi. Cinnamon polyphenols nwere ihe omume dị iche iche nke ndu, dị ka mgbochi oxidation, ibelata shuga ọbara, ibelata lipids ọbara, na-eme ka ahụike obi dịkwuo mma, wdg. Ya mere, cinnamon polyphenols ejirila nwayọọ nwayọọ ghọọ akụkụ bụ isi nke ọtụtụ ngwaahịa nlekọta ahụike na ọgwụ, na mgbe mgbe. agbakwunyere na nri na ihe ọṅụṅụ dị iche iche iji mee ka uru oriri ha bara na mmetụta ahụike ha.
Ngwa
Ngwunye cinnamon polyphenol bụ ngwakọta polyphenolic ewepụtara na cinnamon, ọkachasị gụnyere cinnamic acid, cinnamaldehyde, cinnamamide na ụfọdụ ihe ndị ọzọ. Ngwunye nke cinnamon polyphenol nwere ihe omume dị iche iche nke ndu, gụnyere mgbochi oxidation, mgbochi mbufụt, lipid-downering, hypoglycemic na mmetụta ndị ọzọ, ya mere a na-eji ya na nkà mmụta ọgwụ, nri, ihe ịchọ mma na ubi ndị ọzọ. Mpaghara ngwa a kapịrị ọnụ gụnyere:
1. N'ihe gbasara ọgwụ: Cinnamon polyphenol extract nwere ọrụ dị iche iche dị ndụ dịka mgbochi oxidation, mgbochi mkpali, na mgbochi tumor, enwere ike iji gbochie na ịgwọ ọrịa dị iche iche.
2. Nri nri: Enwere ike iji ihe nchịkọta polyphenol cinnamon mee ihe dị ka ihe nchekwa nri eke na antioxidant, enwere ike iji chekwaa anụ ọhụrụ, nri mmiri, mkpụrụ osisi na akwụkwọ nri na nri ndị ọzọ.
3. Ihe ịchọ mma: Cinnamon polyphenol wepụ nwere antioxidant na mmetụta mgbochi mkpali, a pụkwara iji ya mee ihe maka nlekọta anụ ahụ na igbu oge ịka nká.
4. Nri nri: Cinnamon polyphenol wepụ nwere ike ime ka ọrụ nke superoxide dismutase (SOD) na ụmụ anụmanụ dịkwuo elu, ma welie ihe mgbochi na mmepe nke ụmụ anụmanụ.
5. ubi ndị ọzọ: cinnamon polyphenol extracts nwekwara ike iji kwadebe antibacterial agents, agba na ngwa nri, wdg.
Nkọwapụta ngwaahịa
| Aha ngwaahịa: | Ngwunye cinnamon | Ụbọchị mmepụta: | 2021-08-03 | ||||
| Nọmba ogbe: | Ebos-210803 | Ụbọchị ule: | 2021-08-03 | ||||
| Ọnụọgụ: | 25kg/Drum | Ụbọchị mmebi: | 2023-08-02 | ||||
| NGWA | Ọkọlọtọ | Nsonaazụ | |||||
| Nkọwa | Ntụ ntụ odo odo | Na-akwado | |||||
| Nyocha | Polyphenols ≥20% | 20.32% | |||||
| Nha ntupu | 100% gafere 80 mesh | Na-akwado | |||||
| Ash | ≤5.0% | 2.85% | |||||
| Ọnwụ na ihicha | ≤5.0% | 2.85% | |||||
| Ọla dị arọ | ≤ 10.0 mg/kg | Na-akwado | |||||
| Pb | ≤ 2.0 mg / kg | Na-akwado | |||||
| As | ≤ 1.0 mg/kg | Na-akwado | |||||
| Hg | ≤ 0.1 mg/kg | Na-akwado | |||||
| Ngụkọta ọnụ ọgụgụ efere | ≤1000cfu/g | Na-akwado | |||||
| Yist&Ebu | ≤100cfu/g | Na-akwado | |||||
| E.coil | Ihe ọjọọ | Ihe ọjọọ | |||||
| Salmonella | Ihe ọjọọ | Ihe ọjọọ | |||||
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | ||||||
| Nchekwa | Chekwaa na ebe dị jụụ na nkụ, na-ezere ike siri ike na okpomọkụ. | ||||||
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na etinyere ya ma chekwaa pụọ na ìhè anyanwụ kpọmkwem. | ||||||
| Onye nyocha | 01 | Checker | 06 | Onye ikike | 05 | ||
Gịnị mere họrọ anyị
Na mgbakwunye, anyị nwere ọrụ agbakwunyere ọnụ ahịa
Nkwado 1.Document: nye akwụkwọ mbupụ dị mkpa dị ka ndepụta ngwa ahịa, akwụkwọ ọnụahịa, ndepụta nkwakọ ngwaahịa, na ụgwọ nke ibu.
Ụzọ 2.Payment: Kweekọrịta usoro ịkwụ ụgwọ na ndị ahịa iji hụ na nchekwa nke ịkwụ ụgwọ mbupụ na ntụkwasị obi ndị ahịa.
Emebere ọrụ 3.Our ejiji ejiji iji nyere ndị ahịa aka ịghọta ụdị ejiji ngwaahịa kachasị ọhụrụ na ahịa dị ugbu a. Anyị na-enweta ozi kachasị ọhụrụ site na ọwa dị iche iche dị ka nyocha data ahịa na nyochaa isiokwu na-ekpo ọkụ na nlebara anya na nyiwe mgbasa ozi mmekọrịta, na-eduzi nyocha na akụkọ ahaziri maka ngwaahịa ndị ahịa na mpaghara ụlọ ọrụ. Ndị otu anyị nwere ahụmịhe bara ụba na nyocha ahịa na nyocha data, nwere ike ịghọta nke ọma usoro ahịa na mkpa ndị ahịa, ma nye ndị ahịa ntụnyere na aro bara uru. Site na ọrụ anyị, ndị ahịa na-enwe ike ịghọta nke ọma mgbanwe ahịa ahịa ma si otú a na-eme mkpebi ndị ọzọ gbasara ihe maka mmepe ngwaahịa na atụmatụ ahịa ha.
Nke a bụ usoro anyị zuru oke site na ịkwụ ụgwọ ndị ahịa ruo na mbupu ndị na-ebubata ya. Anyị na-agba mbọ ịnye ndị ahịa ọ bụla ọrụ dị elu na nke ọma.
Ihe ngosi ngosi
Foto ụlọ ọrụ
mbukota & nyefee
